Part of my letter - China Trip
August 23rd, 2007 by hendrayunanI recently went to China and I wrote some highlights of the trip to an old friend. Since some of the people are asking about it, I thought why don’t I just share it to the rest of you.
Yes. I am lazy. Ha ha…
So here goes.
China was great! I went to four cities within 10 days, so it was kind of tiring. But it was a wonderful experience nonetheless.
First city that I visited was Beijing. It took about one and a half hour on a small 737 from Seoul. It was raining so it was a bumpy ride with a lot of turbulence. My first impression was there was nothing special. Just long big roads and office building. My first excitement comes on the first night. I visited the ‘Wang Fu Jing’ area where there an amazing number of street peddlers selling food and drinks. Mostly are grilled items on sticks (like satay but without the peanut sauce) of all the common meats such as beef, lamb, chicken. However, I was really intrigued when I saw the lesser common types. (Wait…. I am taking a deep breath….) Among other are as grasshopper, scorpion, ostrich, deer, seahorse, starfish and caterpillar! If you are curious, yes, I tried the last four. The fried caterpillar was crunchy, the starfish was kind of eeky, the ostrich and deer were nice….
The next day, I went to the Forbidden City. It was incredible. (See if you can watch the movie, The Last Emperor. It depicts this palace in it’s full glory. Otherwise, you can also see it in Wikipedia). I spent about five hours there and still only covers about half of the ground. There are so many history about the place that it was just overwhelming! But I was so delighted to learn them as much as I can.
The third day, I finally went and saw the Great Wall of China. It was an impressive feat of engineering considering the sheer size, location and the material took to built it. I have no idea how they transport and lift those huge stones for the wall. I am talking about seriously solid stones. Millions of them in total, placed on the mountainside, sometimes on over 60 degree angle of inclination!
On the evening, a friend invited us for a dinner in the famous Peking Duck restaurant called ‘Quan Ju De’. It was a seven stories building with each level can take about 450 people. Even with this size, we need to make reservations in advance and still have to wait on a queue before we can get a table. Ha ha…
Anyway, I just learned that you eat these roasted ducks (most part is the crisp skin with a little meat) not with rice, but with a steamed "lotus leaf pancakes" which looks like a small crepe, plus a sauce and thinly sliced cucumbers. As a side order, we have the duck’s gizzard, thinly sliced and duck’s web which are kind of crunchy. Ha ha! I love these local dishes!
On the last part of the stay, I went to a city called Hang Zhou which is a small city by the lake. I was a very beautiful place. Spent just a day there.
To be continued….
‘don’t get your hopes up though….